By 2050, we expect the global population to hit 8.5bn. The UN expects each person to consume 12% more than they did at the turn of the century. We believe this implies that total food consumption may grow by 60% at the midpoint of the century.
In this report, we outline key data point observations, issues and pressure points for feeding the world sustainably. This includes global population growth dynamics, food demand as well as environmental and labour issues. This sets up the thematic motivation for the report and then we move on to look at how various *art farming tools are being used today in making agriculture more sustainable in the longer run.
本文档共55页，请下载完整版阅读。
免责声明：本平台只做内容的收集及分享，内容版权归原撰写发布机构(或个人)所有，由小编通过公开合法渠道获得，如涉及侵权，请联系我们删除；如对报告内容存疑，请与撰写、发布机构联系。
